BLACK RADISH – Healer on our table

Black Radish

Black Radish
Black radish is the size of beets, with black skin and white inner part.

Generally radishes have a lot of healing benefits for our body.

They are used  for treating Jaundice, constipation, water retention and digestion, for detoxification, urinary disorders, weight loss, cardiovascular conditions, against cancer, leucoderma, asthma, bronchitis and respiratory disorders.

It can also treat blood pressure, skin disorders, diabetes, kidney disorders, fever, gallbladder and liver functions and to improve our immune system.

Folk medicine black recommended black radish usually as a remedy for liver and gallbladder.

It is known that the black radish stimulates the production of bile, increases the flow in the gallbladder, washed and splits piled stones in the gallbladder.

Black radish also has an antibacterial effect, improves the appetite, and is also is used as a remedy for rheumatism, bronchitis and cough.

In Europe and China black radish has been hundreds of years used as a tonic for gallbladder and as a natural healer for digestive problems and impaired bile function.

Black radish has healing power for you

You can take one slice from the top part of the black radish, put some sugar, leave it during the night and the juice in the morning is a great medicine for healing infections of our respiratory system.

Black radish can prevent and cure a Hyperthyroidism if we eat them regularly.

A component Raphanin is known as a balance for hormones in the thyroid gland.

Vitamin C is very important for our skin and fighting against aging and the black radish has a plenty of that.

They are very helpful it improve our beauty and our skin.

They can reduce or remove unattractive marks on our skin (blackheads, acne and pimples).

Black radish juice is well known that is strengthening the hair, against hair fall and dandruff and dry or oily hair.

For the treatment of diseases of bile is used juice from the black radish.

Black radish juice

First you need to peel the black radish and cut on small pieces, leave little to stand and then squeeze.

You should drink about 1 dl juice daily, divided into three doses, morning, noon and night.

After 5 days, you need to make a break for 3 days and then continue.

In order to achieve a full cure when it comes to breaking gallstones usually it requires a longer time.

A black radish leaf also edible and provides some health benefits for our body. They are significantly better antioxidant than roots.

People who have kidney problems, as well as those with peptic ulcers or duodenal ulcers, should not use the juice of black radish.

The seeds of black radish are used to treat fungal infections.

In our kitchen, black radish is mostly used as a salad and to preserve its medicinal properties should not be salted.

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