Home Health Why Do We Throw Chicory Constantly?! The Root Can Cure Cancer, The Flower Heart Disease, And Diabetes!
Why Do We Throw Chicory Constantly?! The Root Can Cure Cancer, The Flower Heart Disease, And Diabetes!

Why Do We Throw Chicory Constantly?! The Root Can Cure Cancer, The Flower Heart Disease, And Diabetes!

Do you know the health benefits that chicory has?

There are a lot of unbelievable medical benefits and verified positive effects that have the root of chicory in treating many illnesses.

That`s all because of the natural substances found in this plant.

Although chicory is the weed plant, it occupies a special place in folk medicine.

It`s famous for an extraordinary blue color – the chicory always adorns the meadows of this part of the world.

Every part of it has medical and health benefits -especially the root.

The root of this herb people also uses as an adequate coffee substitute.

That was is its most famous use since ancient times, but there are many other useful uses of this herb.

Alternative medicine considers this herb as the universal natural medicine.

These are the health benefits of chicory

It promotes the digestive system

The best-known health benefit of this herb is its positive effect on the digestion.

It is rich in inulin – a fiber that does support the intestinal flora.

In addition, it helps to break down fat and regular discharge of the intestinal.

Also, chicory allows food to be absorbed better in the body, thereby is reducing the chances of the disturbing stomach, oxidation, and other stomach uneasiness caused by digestive problems.

Antioxidant properties

The root of this herb is rich in polyphenols, which are powerful antioxidants.

Its consumption is able to increase these elements in the bloodstream.

This provides the protection of many body functions, such as:

– Heart system

– Immune system

– It`s eliminating toxins

– Other harmful elements from the body

Chicory has antigens and antimicrobial properties that help combat harmful bacteria.

Detoxify the kidney and liver

Scientific research has found evidence that the root of chicory is beneficial to the liver and kidneys.

It has the ability to release poisons from them.

It also stimulates these vital organs to secrete bile and produce urine.

Studies determined that the root is excellent in exceptional cases in oxidative stress and the prevention of liver injuries.

It is known that this herb successfully fights in the treatment of jaundice.

Because of all these features, it is also useful in treating stones in the gall bladder.

Can fight against heart disease

Inulin, which is found in the root, it`s stimulating good digestive health.

Also, it helps in the fight against heart disease.

The fibers that this root contains can lower blood pressure that high LDL cholesterol can cause.

In addition, the root of this herb is full of compounds known as powerful antioxidants.

That compounds are healthy for the heart.

They work to improve plasma and blood balance in the body.

On that way, they are reducing the risk of cardiovascular disease.

Reduces inflammation and painful arthritis

One of the major health benefits of chicory is its anti-inflammatory properties.

Its effectiveness in reducing pain is noticed in arthritis, osteoarthritis, and rheumatism.

This herb can release muscle and joint pain.

The content of polyphenols in this plant seems to be good against inflammation due to its ability to recover the balance of blood cells.

It also contains powerful anti-inflammatory substances that can treat pungent inflammation.

It promotes weight loss

In addition to inulin, this herb also contains oligofructose.

Both of these elements stimulate weight loss through suppression of appetite.

Inulin creates a sense of satiety by keeping calorie intake at the appropriate levels.

It does not raise the level of blood sugar so it does not increase the chances of diabetes.

Oligofructose encourages the balance of microorganisms in the intestines that helps in proper digestion.

It has been established that root can also be an adequate substitute for sugar.

The root is sweet and without the risk of raising blood glucose levels.

Reduces constipation

When the digestive system is in good condition, chances of getting constipation are reduced.

Due to soluble fibers, vitamins, and nutrients, it helps the function of the colon,

It`s maintaining peristalsis and production of starch juices.

Reducing the problem with constipation also reduces the risk of gastrointestinal disorders and diseases, including colon cancer and stomach cancer.

It strengthens immunity

One of the health benefits of chicory is its multiple positive effects on immunity and its strengthening.

It has antibacterial, anti-inflammatory, antioxidative, and probiotic properties that help in the release of harmful by-products.

The root strengthens immunity and is thus capable of protecting from diseases that are life-threatening.

The studies show that this plant also has antitumor properties that can counter the growth of certain types of cancer.

Reduces the risk of diabetes

Chicory contains a protein adiponectin.

This protein is also useful in the prevention of diabetes by regulating blood glucose levels.

It supports the degradation of fatty acids that is leading to the regular discharge of the intestines.

The root is considering as a natural method for the regulation.

That`s why is often recommend as a potential treatment with standard therapy.

Source: www.ncbi.nlm.nih.gov/pubmed/28105758

www.ncbi.nlm.nih.gov/pubmed/12088529

www.ncbi.nlm.nih.gov/pubmed/28294985

www.ncbi.nlm.nih.gov/pubmed/27956651

www.ncbi.nlm.nih.gov/pubmed/24967835

www.ncbi.nlm.nih.gov/pubmed/22492453

www.ncbi.nlm.nih.gov/pubmed/28377388

www.ncbi.nlm.nih.gov/pubmed/25327394

www.ncbi.nlm.nih.gov/pubmed/28218451

www.ncbi.nlm.nih.gov/pubmed/12490244

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